Trident Seafoods Company Description
Something's supposed to be fishy at Trident Seafoods. The vertically integrated seafood business hauls in salmon, crab, and assorted fin- and shell-fish from the chilly waters of Alaska and the Pacific Northwest and cans or freezes the catch for retail and foodservice customers around the world. Trident Seafoods operates a fleet of processing boats and trawlers, as well as onshore processing plants in Alaska and the State of Washington. The company's brands include Trident, Louis Kemp, PubHouse, and Sea A Leg brand of surimi (crab-flavored processed fish). Trident Seafoods also owns Port Chatham Smoked Seafood, which smokes salmon and tuna as gift products under the Portlock label.
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The Company Description provides a historical perspective of Trident Seafoods's organization from inception to current status.
Produced by Hoover's in-house editorial team, the Company Description tracks ownership transitions, company progress via mergers and acquisitions, major growth milestones, and strategic initiatives, to provide a holistic view of Trident Seafoods's evolution in the marketplace.
