Stonyfield Farm Company Description
Stonyfield Farm is banking on choosy moms to spend a few cents more to save the planet -- or at least buy the company's natural yogurts and ice cream. Founded in 1983, Stonyfield Farm uses certified organic milk, keeps gelatins, fillers, artificial flavors, colors, and sweeteners out of its products, and places a value on environmental responsibility. And, for milk-averse customers, it offers a line of soy-based yogurts. A longtime leader among health-food store brands, its products are now distributed across the US through national supermarket chains, natural food stores, and wholesale club stores.
View the Comprehensive Company Description for Stonyfield Farm
The Company Description provides a historical perspective of Stonyfield Farm's organization from inception to current status.
Produced by Hoover's in-house editorial team, the Company Description tracks ownership transitions, company progress via mergers and acquisitions, major growth milestones, and strategic initiatives, to provide a holistic view of Stonyfield Farm's evolution in the marketplace.
