Skyline Chili, Inc. · Fairfield, OH United States
Company Description
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This Skyline has made Cincinnati famous among chili fans. Skyline Chili operates and franchises more than 130 restaurants in Ohio and four other states that specialize in Cincinnati-style chili. The chain's menu features its signature "3-Way" chili dish (chili and cheese served over spaghetti), as well as chili dogs (Coneys), chili burritos, and chili cheese fries. In addition to its restaurants, the company markets canned and frozen chili through retail grocery stores and mail-order sales. Nicholas Lambrinides opened the first Skyline Chili in 1949. A management group, along with private equity firm Prudential Capital Partners, owns the company. To read the full description, subscribe now.
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Key Skyline Chili, Inc. Financials
| Company Type | Private Headquarters |
| Fiscal Year-End | October |
| Employees | 1,000 |
Skyline Chili, Inc. Executives
7 executives listed for Skyline Chili, Inc.'s Fairfield, OH location.
| Title | Name & Bio | Contact |
| President and CEO | Kevin McDonnell | Network |
| SVP Operations | Debi Chitwood | Network |
| CFO | Brett Clark | Network |
Competition
Competitive Landscape for Skyline Chili, Inc.
Demographics, consumer tastes, and personal income drive demand. The profitability of individual companies can vary: while QSRs rely on efficient operations and high volume sales, FSRs rely on high-margin items and effective marketing. Large companies have advantages in purchasing, finance, and marketing. Small companies can offer superior food or service. The industry is highly labor-intensive: annual revenue per worker is between $40,000 and $45,000. Restaurants compete with companies that serve meals or prepared foods, including grocery stores, warehouse clubs, delis, and convenience stores. In addition, restaurants compete with home cooking. To read the full description, subscribe now.Top Skyline Chili, Inc. Competitors
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