Sadia S.A. · São Paulo Brazil ·(NYSE: SDA)(Sao Paulo: SDIA4)
Company Description
Phone: +55-11-2113-3897
Fax: +55-11-2113-3710
View Sadia S.A. Locations On A US Map
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This link will open in a new window Sadia aims to feed the world, or at least a large part of it, one meal at a time. One of Brazil's largest pork, poultry (chicken and turkey), and beef suppliers. It serves about 100 domestic and export markets. With some700 products, the company is also one of Brazil's leading makers of convenience frozen foods (such as hamburger patties, pizzas, and ready-to-eat meals) and processed foods (frankfurters and sausages). The company's other products include frozen desserts, margarine, and pasta. It operates 18 production plants in Brazil, one in Russia and one in The Netherlands. In 2009 the company merged with rival Brazilian meat company Perdigão . To read the full description, subscribe now.
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Sadia S.A. Executives
34 executives listed for Sadia S.A.'s São Paulo, location.
| Title | Name & Bio | Contact |
| Chairman | Luis Furlan | Network |
| CEO | Gilberto Tomazoni | Network |
| Director Finance, Administration, and Information Technology | José Luis Magalhães Salazar | Network |
Competition
Competitive Landscape for Sadia S.A.
Demand for meat, poultry, and dairy products is driven by domestic food consumption trends. The profitability of individual farms depends on efficient operations. Large companies have advantages in vertically integrated operations and economies of scale. Small operations can compete effectively by supplying local markets, specializing in heritage breeds, or raising humanely treated or hormone-free animals. The industry is labor-intensive: average annual revenue per worker for all US livestock and poultry farmers is $100,000. To read the full description, subscribe now.Top Sadia S.A. Competitors
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