Rock Bottom Restaurants, Inc. · Louisville, CO United States
Company Description
Phone: 303-664-4000
Fax: 303-664-4197
Toll Free: 800-273-9827
View Rock Bottom Restaurants, Inc. Locations On A US Map
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This link will open in a new window When you reach this Rock Bottom, you'll find a warm meal and craft brewed beers waiting. Rock Bottom Restaurants operates about 100 eateries and brew pubs across the US, including its flagship pizzeria chain Old Chicago and its Rock Bottom Restaurant & Brewery pub chain. Its pizzerias, found in Colorado, Minnesota, and 20 other states, feature deep-dish, Chicago-style pizza and more than 110 different brands of beer. Rock Bottom's smaller brew pub chain offers fish, pasta, and meat, plus a variety of microbrews produced on the premises. In addition to its corporate-run units, the company has a small number of franchised Old Chicago locations. Chairman Frank Day opened the first Old Chicago restaurant in 1976. To read the full description, subscribe now.
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Key Rock Bottom Restaurants, Inc. Financials
| Company Type | Private Headquarters |
| Fiscal Year-End | December |
| 2007 Sales (mil.) | $306.0 |
| 2007 Employees | 7,500 |
Rock Bottom Restaurants, Inc. Executives
17 executives listed for Rock Bottom Restaurants, Inc.'s Louisville, CO location.
| Title | Name & Bio | Contact |
| Chairman, President, and CEO | Frank Day | Network |
| CFO and SVP Corporate Performance Management | Brian Armstrong | Network |
| SVP Old Chicago Division | Gary Foreman | Network |
Competition
Competitive Landscape for Rock Bottom Restaurants, Inc.
Demographics, consumer tastes, and personal income drive demand. The profitability of individual companies can vary: while QSRs rely on efficient operations and high volume sales, FSRs rely on high-margin items and effective marketing. Large companies have advantages in purchasing, finance, and marketing. Small companies can offer superior food or service. The industry is highly labor-intensive: annual revenue per worker is between $40,000 and $45,000. Restaurants compete with companies that serve meals or prepared foods, including grocery stores, warehouse clubs, delis, and convenience stores. In addition, restaurants compete with home cooking. To read the full description, subscribe now.Top Rock Bottom Restaurants, Inc. Competitors
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