Louis Dreyfus SAS · Paris France
Company Description
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This link will open in a new window Louis Dreyfus Group is banking on agriculture. The conglomerate has operations around the globe and is engaged in processing, trading, and merchandising a range of agricultural commodities, including wheat, oilseeds, cocoa, coffee, cotton, meat, rice, sugar, and ethyl alcohol. Its citrus division is one of the world's largest producers of orange juice. Other activities include petroleum product refining and marketing, property development, forestry management and particleboard manufacturing, and the design and building of telecommunication products. The group is owned by Louis Dreyfus SAS, which in turn is a subsidiary of Florentz, the chief holding company for Louis Dreyfus. To read the full description, subscribe now.
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Key Louis Dreyfus SAS Financials
| Company Type | Private Headquarters |
| Fiscal Year-End | December |
| Annual Sales (mil.) | $1.5 |
| Employees | 27 |
Louis Dreyfus SAS Executives
23 executives listed for Louis Dreyfus SAS's Paris France location.
| Title | Name & Bio | Contact |
| Chairman and CEO Louis Dreyfus SAS | Robert Louis-Dreyfus | |
| EVP Real Estate | Rolland Baribeau | |
| VP and CFO Real Estate | David Shepherd |
Competition
Competitive Landscape for Louis Dreyfus SAS
Demand depends heavily on the health of the US economy, including corporate profits and local government budgets. The profitability of individual companies depends on accurate project bids and efficient operations. Large companies have advantages in their ability to engage in multiple projects simultaneously and in many types of construction. Small companies can compete effectively by specializing, working in a limited geography, or serving as subcontractors on larger projects. Average annual revenue per industry worker is $290,000. To read the full description, subscribe now.Top Louis Dreyfus SAS Competitors
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