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Kato Sangyo Co., Ltd. · Nishinomiya, Hyogo Japan ·(Tokyo: 98690)

Company Description

9-20, Matsubara-cho
Nishinomiya, Hyogo
662-8-543
Japan (Map)
Phone: +81-798-33-7650
Fax: +81-798-22-5637
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    Kato Sangyo is a leading Japanese distributor of foodstuffs. Founded in 1947, the Tokyo exchange-listed company distributes processed food products primarily in the Kansai region and is expanding its sales force in the areas of Kanto and Tohoku. Its product offerings include soft drinks, jam, honey, frozen foods, and dairy and seafood products. Kato Sangyo operates via about a dozen subsidiaries and affiliated companies in Japan. Tallying more than 500 billion yen in annual revenue, the company employs about 1,500 people throughout its operating regions. To read the full description, subscribe now.
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    Key Kato Sangyo Co., Ltd. Financials

    Company TypePublic - Tokyo: 98690

    Headquarters
    Fiscal Year-EndSeptember
    Annual Sales (mil.)$497,073.0
    Employees2,069

    Kato Sangyo Co., Ltd. Executives

    15 executives listed for Kato Sangyo Co., Ltd.'s Nishinomiya, Hyogo location.
    TitleName & BioContact
    ChairmanTakeo KatoNetwork
    President, CEO, and DirectorKazuya KatoNetwork
    Senior Managing Director and General Manager, Sales Department and Tokyo Branch and LogisticsTakehisa HaneidaNetwork

    Competition

    Competitive Landscape for Kato Sangyo Co., Ltd.
    Demand is driven largely by demographic shifts, particularly trends in population and age, working women, race and ethnicity, household size, and levels of disposable income. The profitability of individual companies depends on a good product mix and efficient operations. Large distributors are advantaged by bulk purchasing and economies of scale in distribution. Smaller companies can compete effectively by specializing in organic, natural, or kosher products or focusing on a geographical area. Average annual revenue per worker for a typical company is $675,000. To read the full description, subscribe now.
    Top Kato Sangyo Co., Ltd. Competitors
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