Gruma, S.A.B. de C.V. · San Pedro Garza García, Nuevo León Mexico ·(NYSE: GMK)(Mexican: GRUMA)
Company Description
Phone: +52-81-8399-3300
Fax: +52-81-8335-9900
View Gruma, S.A.B. de C.V. Locations On A US Map
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This link will open in a new window Gruma rolls over its competition. The company is the world's #1 maker of corn flour and tortillas. Its brand names include Maseca, Mission, and Guerrero. Gruma's US subsidiary, Gruma Corporation, oversees operations in the US and Europe. It makes tortillas and chips found in grocery stores and in restaurants. Gruma's publicly traded Mexican subsidiary, Grupo Industrial Maseca (GIMSA) , produces more than 40 varieties of corn flour for both the retail food and foodservice sectors, as well as for other food manufacturers (mainly tortilla and taco manufacturers). The company also produces wheat flour through its Molinera de México operations.
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Gruma, S.A.B. de C.V. Executives
32 executives listed for Gruma, S.A.B. de C.V.'s San Pedro Garza García, Nuevo León location.
| Title | Name & Bio | Contact |
| Chairman and CEO | Roberto González Barrera | Network |
| CFO | Raúl Peláez Cano | Network |
| CTO, Corn, Flour, and Tortilla Production | Felipe Rubio Lamas | Network |
Competition
Competitive Landscape for Gruma, S.A.B. de C.V.
Demand is driven by consumer patterns in bread, whole grains, and rice consumption. The profitability of individual companies depends on managing grain prices and inventory effectively, and minimizing the risk of rodents, insects, and molds. Large companies have advantages in advanced milling technology and a diversified product line. Small operations can compete effectively by specializing in organic, non-genetically modified, or heirloom grains. The industry is capital-intensive: average annual revenue per employee is about $800,000. To read the full description, subscribe now.Top Gruma, S.A.B. de C.V. Competitors
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