Carlisle FoodService Products Incorporated · Oklahoma City, OK United States
Company Description
Phone: 405-475-5600
Fax: 405-475-5607
Toll Free: 800-654-8210
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Carlisle FoodService doesn't play tennis, but the company does know something about serving. A subsidiary of Carlisle 's General Industry segment, the company makes food service products that range from dinnerware and salad bar display cases to serving spoons and service carts. Carlisle FoodService also makes cleaning tools such as brooms, brushes, and mops. The subsidiary should benefit from Carlisle's acquisition of Dinex International, a foodservice product maker aimed at the healthcare industry. Carlisle FoodService, which began life in 1955 as Continental Plastics with the development of the world's first plastic bain marie (a double boiler), became a part of the Carlisle group of companies in 1978. To read the full description, subscribe now.
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Key Carlisle FoodService Products Incorporated Financials
| Company Type | Subsidiary Headquarters |
| Fiscal Year-End | December |
| Employees | 800 |
Carlisle FoodService Products Incorporated Executives
8 executives listed for Carlisle FoodService Products Incorporated's Oklahoma City, OK location.
| Title | Name & Bio | Contact |
| President | David Shannon | Network |
| CFO | Carolyn Ford | Network |
| President, Dinex | Jack Bridwell | Network |
Competition
Competitive Landscape for Carlisle FoodService Products Incorporated
Because plastic products are widely used in industry and as consumer products, demand depends on the health of the US economy. The profitability of individual companies depends on product mix and production efficiency. Large companies have economies of scale in buying raw materials and in manufacturing commodity products such as bottles and plastic film. Small companies can compete effectively by specializing. The industry is labor-intensive: annual revenue per worker is about $220,000. To read the full description, subscribe now.Top Carlisle FoodService Products Incorporated Competitors
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