Brookshire Grocery Company · Tyler, TX United States
Company Description
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This link will open in a new window By selling staples, specialties, and Southern hospitality, Brookshire Grocery Co. has grown into a chain of about 155 Brookshire's, Super 1 Food, and Olé Foods supermarkets in Texas, Arkansas, Louisiana, and Mississippi. The company also owns three distribution centers, a dairy, and BGC Manufacturing, its private label manufacturing unit. Brookshire's stores average about 40,000 sq. ft., while its warehouse-style Super 1 Foods stores average 80,000 sq. ft. More than 110 of Brookshire Grocery's stores have pharmacy departments. Originally part of the Brookshire Brothers grocery chain (dating back to 1921), the company split from it in 1939. The Brookshire family is still among the company's owners. To read the full description, subscribe now.
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Key Brookshire Grocery Company Financials
| Company Type | Private Headquarters |
| Fiscal Year-End | September |
| 2007 Sales (mil.) | $2,200.0 |
| 2007 Employees | 12,700 |
Brookshire Grocery Company Executives
19 executives listed for Brookshire Grocery Company's Tyler, TX location.
| Title | Name & Bio | Contact |
| CEO | Rick Rayford | Network |
| EVP, CFO, and Controller | Tim King | Network |
| SVP and CIO | Gary Butler | Network |
Competition
Competitive Landscape for Brookshire Grocery Company
Demand is driven largely by demographic shifts, particularly trends in population and age, working women, race and ethnicity, household size, and levels of disposable income. The profitability of individual companies depends on a good product mix and efficient operations. Large distributors are advantaged by bulk purchasing and economies of scale in distribution. Smaller companies can compete effectively by specializing in organic, natural, or kosher products or focusing on a geographical area. Average annual revenue per worker for a typical company is $675,000. To read the full description, subscribe now.Top Brookshire Grocery Company Competitors
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