Black Star Farms, LLC · Suttons Bay, MI United States
Company Description
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Black Star Farms, which calls itself "An Agricultural Destination," operates a winery and distillery, a fresh produce farm, horse stables (which can accommodate up to 13 horses), and an eight-room bed-and-breakfast inn. It also offers event planning at its facilities. Black Star's winery produces Arcturos brand white wines (pinot blanc, pinot gris, chardonnay, and reisling); red wines under the Leorie and Red House labels (merlot, pinot noir, and cabernat franc); as well as fruit wines and fruit brandies (apricot, apple, pear, and cherry). Also operating onsite is the Leelanau Cheese Company, an creamery that makes European-style cheeses made from cow's milk. The northern Michigan company was founded in 1998. To read the full description, subscribe now.
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Key Black Star Farms, LLC Financials
| Company Type | Private Single Location |
| Fiscal Year-End | December |
| Annual Sales (mil.) | $1.4 |
| Employees | 17 |
Black Star Farms, LLC Executives
4 executives listed for Black Star Farms, LLC's Suttons Bay, MI location.
| Title | Name & Bio | Contact |
| Managing Partner | Donald Coe | Network |
| Head Winemaker | Lee Lutes | Network |
| Winery Promotions Coordinator | Coryn Briggs | Network |
Competition
Competitive Landscape for Black Star Farms, LLC
Demand is driven by consumer preferences in alcohol consumption and demographic trends. The profitability of individual companies depends on effective sales operations and maintaining low operating costs. Large companies have advantages in exclusive distribution rights in large markets. Small operations can compete effectively by distributing rare and expensive products. The industry is capital-intensive: average annual revenue per employee is about $450,000 for beer wholesalers and $700,000 for wine and distilled spirits wholesalers. To read the full description, subscribe now.Top Black Star Farms, LLC Competitors
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