Anchor Brewing Company · San Francisco, CA United States
Company Description
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This link will open in a new window Running full steam ahead, craft brewer Anchor Brewing sells about 86,000 barrels a year of its seven brews. Led by its flagship brand Anchor Steam, the company's beers and ales also include Anchor Porter, Anchor Small Beer, Anchor Summer, Anchor Bock, Liberty Ale, Old Foghorn, and Christmas Ale -- a seasonal holiday offering that changes each year. Anchor Brewing sells its beer in the US, Canada, the Asia/Pacific, and Europe. The company also operates Anchor Distilling, which produces JunÃpero gin and Old Potrero rye whiskey. Started in the 1860s, the brewery was saved from bankruptcy in 1965 by current owner and brewmaster Fritz Maytag (an heir to the Maytag appliance fortune). To read the full description, subscribe now.
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Key Anchor Brewing Company Financials
| Company Type | Private Single Location |
| Fiscal Year-End | December |
| Annual Sales (mil.) | $5.8 |
| Employees | 50 |
Anchor Brewing Company Executives
9 executives listed for Anchor Brewing Company's San Francisco, CA location.
| Title | Name & Bio | Contact |
| CEO and Brewmaster | Frederick Maytag | Network |
| Director Sales and Marketing | John Dannerbeck | Network |
| Assistant Brewmaster | Mark Carpenter | Network |
Competition
Competitive Landscape for Anchor Brewing Company
Demand is driven by consumer preferences in alcohol consumption and demographic trends. The profitability of individual companies depends on effective sales operations and maintaining low operating costs. Large companies have advantages in exclusive distribution rights in large markets. Small operations can compete effectively by distributing rare and expensive products. The industry is capital-intensive: average annual revenue per employee is about $450,000 for beer wholesalers and $700,000 for wine and distilled spirits wholesalers. To read the full description, subscribe now.Top Anchor Brewing Company Competitors
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