Manda Packing Co., LLC

Manda Fine Meats
2445 Sorrel Ave
Baton Rouge, LA, 70802-4252  United States
(225) 344-7636
Company Type: Corporation Parent

Spicy is on the menu at Manda Packing Company. Doing business as Manda Fine Meats, the company processes and distributes a variety of meats, including Cajun-flavored deli meats such as ham, roast beef, turkey breast and smoked sausage. Its specialty products include hog cracklings, head cheese, and andouille and boudin sausage. Manda Fine Meats sells its products in more than 40 US states under brands names such as Cajun Prize, Four Star, and Manda. The Louisana company was founded in 1947 by brothers Bennie, John, and Vincent Manda; today it is run by third-generation family members, Vincent Manda's grandsons -- Bobby, Steve, and Tommy Yarborough.

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  •  EMPLOYEES 30
  •  SALES (MIL USD) 48.59
  • Incorporated 1947
  • CREDIT PRESCREEN LOW RISK

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  • Keith Lamana
    Director Of Distribution And Transportation
  • Jeremy Skupien
    Sales Manager
  • Thomas Yarborough
    Vice President Brand Executive
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